Gamasot (Small)

• Gamasot: Korean Traditional Cast Iron Cauldron Pot, Korean Style Dutch oven. BALWOO Gamasot is made of 100% Cast Iron.
• The massive cauldrons used in Korean courtyards and fireplaces for over a thousand years have been repurposed into a smaller size for use in modern homes(Gas stove, IH Induction and so on). Seasoned cauldrons are traditional cooking vessels used outdoors. Flat bottom and can be used on induction.
• Artistry of the Iron Craftsman : Handcrafted in the Traditional Manufacturing Method! Made in Korea. Cast iron produced in the traditional way produces fine lines along the path where molten metal is injected and spread. These fine lines have a non-overlapping pattern, and each product has a special wrinkle like the lines of palm.
• Chemical-free surface that improves with use : Don't worry even if the pot's bottom peels off. The peeled things are seasoning shells. Seasoning is not something that can be completed all at once. It can be completed by consistently using the cauldron. Over time, seasoning will no longer be necessary.
• Gamasots can be passed down through generations. In fact, it is common to see cooking being done using large cauldrons in small Korean towns or homes with spacious yards.
• It's not a ready-made product. Even if it is inconvenient, please season it with edibles, etc. after use to prevent it from rusting. Seasoning can also be fun. It is a valuable product because it requires maintenance.
• After perilla oil seasoning, wrap the entire cauldron with cooking wrap before shipping. Several layers of newspaper were placed together in the shipping box to absorb oil odors during shipping. When not in use for a long time, wrap it in newspaper and store it.

The product will be shipped from Korea.

Please decide the size and quantity and contact us by email below.

ojk0322@naver.com